PROSECCO DOC GILDO
Straw-colored extra dry sparkling wine with fine and persistent perlage. Ripe, fresh and fruity aroma.
TYPE OF WINE
Extra Dry white sparkling wine Colli Orientali del Friuli Alloctono – Pure clay glera
Manual in the first decade of September Alcohol content: 11.5% Vol.
6 – 8 ° C
White vinification with froth, Charmat method. The fermentation takes place in autoclave, with aging on the lees for about 60 days with periodic stirring of the product until the optimum product is reached.
Refining in bottle before being put on sale.
Beginning of the spring following the harvest.
CHARACTERISTICS OF THE WINE
Straw-colored extra dry sparkling wine with fine and persistent perlage. Ripe, fresh and fruity aroma. Remember the sour apple, grapefruit, banana and acacia flower. Elegant and harmonious taste.
Splendid as an aperitif and for every occasion. Find the right place in the pairing with pasta dishes based on fish, shellfish, fruit and dry pastries.